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 Batter Plants  Ice Cream Cone Machines Rolled Cone Machines Wafer Biscuits Machines Supporting Equipment  Belgian Waffle Machine Faqs  

Sheet Cooler Series - (SC):-


  • Gentle delivery of the wafer sheets via a guide to the conveyor belt.
  • Brushes for removing the "baking pearls".  
  • Waste container for the baking pearls.
  • Cyclically controlled chain of bows for lifting the wafer sheets in tranverse position.
  • Efficient cooling and stress-relieving in the ambient air due to a constant dwell period of the sheets in the machine.
  • Easy removal of the stack of wafers from the buffer unit (optional)
  • Gentle delivery of the wafers onto the following creaming machine
  • Easy access for the purpose of cleaning and maintenance
  • Contact parts of the products are made of stainless steel construction
  • The wafers are passed for following processing to either a creamer or an intermediate container integrated in the machine. (optional)
  • The device SC machine is electrically operated and controlled by the automatic baking machine and the creamer respectively.
  • Depending on the size of the wafer sheet we have a series of Sheet Cooling Machines.

Technical Data :

Different Sizes of wafer sheet in mm SC0 - 230 X 290
SC1 - 270 X 370         		 SC2 - 290 X 460
SC3 - 350 X 470       
Capacity /minute directly depending on the capacity of the Automatic baking Machine
Effective number of bows for the wafer sheets 35-40 (apprx)
Time for cooling and stress relieving 2 1/2 minutes (min)
Connected load  0.5 Kw
Voltage 415 V, Pe + 10%
Frequency 50 Hz, + 2%
Dimensions
Length 2700mm
Width (changes with the sheet size) 820-1020mm
Height up to the upper edge of the wafer sheet 1900mm
Shipping Volume 5.5 CBM
Net Weight 210 Kg

Aditional Link:

Download Brochure Pdf File 309 Kb
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